Yummy Energy balls (gluten free, vegan)
YUMMY ENERGY BALLS_CACAO & ALMOND
(makes a dozen balls)
COOKING TIME: 10 mins
INGREDIENTS
- 2 cups dates
- 2 cups almonds
- 1/4 cup unsweetened cocoa powder
- 3/4 cup unsweetened coconut flakes (reserve 1/2 cup for rolling)
- 1/4 tsp sea salt
- 1/2 tsp vanilla extract
- 1-2 T unsweetened almond milk
INSTRUCTIONS
- Put 1/2 cup of coconut flakes into the food processor and process to break up flakes slightly (about 1 minute). Do not over-process or it will become coconut butter.
- Remove flakes and set aside
- Place dates in the food processor and process until they have broken up and come together into a ball.
- Break up date ball with hands and add in almonds, cocoa powder, 1/4 cup of coconut flakes and sea salt.
- Process for several minutes, scrapping down the sides as needed.
- Add in vanilla extract and 1 T of almond milk.
- Process until mixture comes back together into a ball. If it doesn't do this, add in 1 more tablespoon of almond milk. It should look like the photo above.
- Remove mixture from the food processor and roll into 2 dozen balls.
- Roll each ball in the coconut flakes you processed earlier.
- Store in an airtight container in the fridge for several weeks :)
Enjoy!
Comments
Post a Comment